Sourcing premium fruit from carefully selected vineyards, Michael John Corbett is making well balanced wines showcasing the flavour of the varietal.

Springing from the need to express the artist that is MJC, Sanglier Wines encapsulate the experiences and the quirks of the man himself.  MJC is devoted to delicate handling of all elements of the winemaking process - from vineyard cultivation to picking, crushing, fermenting, maturing and bottling.  With an eye for detail; each part of the process is lovingly tended to ensure deliciousness and precision.  Crack open a bottle to smell, taste and enjoy the unique handling of South Australian terroir.

Sanglier Wines launched in 2017 with four wines from three regions in South Australia; the brand is now five wines and counting :

* Clare Valley Syrah * McLaren Vale Grenache Rosé * Adelaide Hills Chardonnay * Grenache/Syrah/Tannat   ( SA blend) & *Light Dry Red (SA Blend Pinot Noir /Syrah)